Share:

Facebook Twitter Email Print Share

Seafood Recipes

Tuna & Grapes

Tags: appetizer, 15 minutes or less, quick and easy, 30 minutes or less, no cook, tuna, snack

rate it

Calories: 

N/A

Total Fat: 

N/A

Protein:  

N/A

Total Time: 

N/A

Prep Time: 

N/A

Cook Time: 

N/A

Yield: 

N/A

Ingredients

Dijon mustard
balsamic vinegar
halved grapes
slivered almonds

Directions

Tuna can be mixed with all kinds of pantry and refrigerator staples and used as a sandwich, salad topper or dip. Simply mix this combination of ingredients to make your own version of tuna with a twist. Feel free to replace suggested ingredients with others that are close at hand or in season.

Nutritional Information per Serving

Calories: N/A

Total Fat: N/A

Protein: N/A