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Tortellini Tuna Salad

Tags: appetizer, 300 calories or less, 600 calories or less, brunch, more than 30 minutes, no cook, salad, tuna

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Calories: 

279

Total Fat: 

2g

Protein:  

21g

Total Time: 

N/A

Prep Time: 

N/A

Cook Time: 

N/A

Yield: 

6 servings

Ingredients

1 can (12 oz) drained or 2 pouches (5 oz or 6.4 oz each) tuna
1 package (9 oz) refrigerated cheese tortellini, cooked according to package directions
3 cups assorted fresh cut vegetables
1 can (15 oz) artichoke hearts, drained
1/4 cup chopped fresh basil leaves
1 cup light roasted garlic and white wine dressing
Parmesan cheese

Directions

In large bowl, combine first 5 ingredients. Toss in dressing. Cover and refrigerate 30 minutes. Toss once before serving. Garnish with Parmesan cheese if desired.

Nutritional Information per Serving

Calories: 279

Total Fat: 2

Protein: 21g

Courtesy of: Chicken of the Sea